How to fuel your indoor training

A selection of cycling bars and gels
(Image credit: Sarah Reed / Stringers)

Indoor riding is more than just a winter necessity these days; it's an opportunity to fit in a structured training session in under-controlled conditions, even if the weather is bad or time is tight.

However, no matter how much technology you throw at it, the demands of indoor training remain different to the outdoor riding world. Fuelling is perhaps one of the biggest parts of this. Interval sessions can burn more calories than you expect indoors, increased perspiration can leave you dehydrated, and all of these things can decrease the quality of your training.

Latest Videos From
TOPICS
Joe Baker
Contributor

Joe is a former racer, having plied his trade in Italy, Spain and Belgium, before joining Cycling Weekly as a freelancer and latterly as a full time Tech Writer. He's fully clued up on race-ready kit, and is obsessive enough about bike setups to create his own machine upon which he won the Junior National Hill Climb title in 2018.

You must confirm your public display name before commenting

Please logout and then login again, you will then be prompted to enter your display name.